Back when I worked at a Pizza Hut we had a regular who would order the same thing 2 or 3 times a week:
*Medium crust
*No cheese
*Heavy sauce
*Meatballs and bacon
*Drizzled in garlic butter
Honestly sounds like nothing more than a stoner meal (and probably still was), but still, he ordered that same thing 2-3 times a week for years. Not to mention that it came out to almost $20 per pie with all the toppings/modifications. Never had a chance to try that combo myself, though, so I maybe shouldn’t be talking down on it.
I used to deliver for papa johns many moons ago. We had one guy who ordered the same thing every Saturday afternoon at about 4pm. I forget the exact details… it was something normal like a pepperoni & mushroom, but then add literally 5x extra anchovies on the entire thing. A typical large was about $12 in those days, and his pizza would be north of $25.
I hated getting that run because my car would smell like fish oil into the next day, but the dude tipped well so it was cool.
I worked at a casey’s and this one cop would order a large pepperoni pizza extra pepperoni under the cheese. He ordered this every other day for a year
Apart from the meatballs (and maybe bacon) this sounds like a good pizza to me. I like just a little bit of cheese on my pizza and if I put this in the special order it is like they don’t believe me and add extra cheese. I also like to go heavy on the sauce and add garlic. Did your place have garlic without butter?
To be very honest I just like Pizzabrot but I think they only sell this in Bavaria (whelp).
Back when I worked at a Pizza Hut we had a regular who would order the same thing 2 or 3 times a week:
*Medium crust
*No cheese
*Heavy sauce
*Meatballs and bacon
*Drizzled in garlic butter
Honestly sounds like nothing more than a stoner meal (and probably still was), but still, he ordered that same thing 2-3 times a week for years. Not to mention that it came out to almost $20 per pie with all the toppings/modifications. Never had a chance to try that combo myself, though, so I maybe shouldn’t be talking down on it.
Sounds great. Maybe he either didn’t like cheese, or it was too much dairy for him.
Pizza places never use enough sauce.
I used to deliver for papa johns many moons ago. We had one guy who ordered the same thing every Saturday afternoon at about 4pm. I forget the exact details… it was something normal like a pepperoni & mushroom, but then add literally 5x extra anchovies on the entire thing. A typical large was about $12 in those days, and his pizza would be north of $25.
I hated getting that run because my car would smell like fish oil into the next day, but the dude tipped well so it was cool.
gawd I love anchovies but I’m a salad bitch
gimme a million anchovies in my Caesar
I worked at a casey’s and this one cop would order a large pepperoni pizza extra pepperoni under the cheese. He ordered this every other day for a year
Mmmm the heart disease special
Apart from the meatballs (and maybe bacon) this sounds like a good pizza to me. I like just a little bit of cheese on my pizza and if I put this in the special order it is like they don’t believe me and add extra cheese. I also like to go heavy on the sauce and add garlic. Did your place have garlic without butter?
To be very honest I just like Pizzabrot but I think they only sell this in Bavaria (whelp).