Yeah, really. Give it a shot. Just try a little, maybe one scoop of ice cream, a little drizzle of evoo, and just sprinkle with salt (kosher is best but any will do). It makes it savory. You gotta try a couple of bites though, at least two (this is a rule I try to stick to, sometimes it takes a sec for your taste buds to figure out wtf is going on). If you hate it, you can wash the flavor out with a fresh bowl of ice cream.
Ha! You’re not wrong there. But really, you’ll only be out a scoop of ice cream and a tea spoon of evoo. I like it, my wife does not. I don’t like it enough to do a whole bowl of it, but it does make a good sometimes-treat.
Vanilla ice cream with good quality evoo and kosher salt.
I had a hankering for vanilla ice cream and wasabi
I enjoyed that for a while and would like to find a dairy free substitute to try again
?
kagis
Extra-Virgin Olive Oil? With ice cream?
Yeah, really. Give it a shot. Just try a little, maybe one scoop of ice cream, a little drizzle of evoo, and just sprinkle with salt (kosher is best but any will do). It makes it savory. You gotta try a couple of bites though, at least two (this is a rule I try to stick to, sometimes it takes a sec for your taste buds to figure out wtf is going on). If you hate it, you can wash the flavor out with a fresh bowl of ice cream.
With a name like Zagam the Vile I’m not sure I can trust you… 😂
Ha! You’re not wrong there. But really, you’ll only be out a scoop of ice cream and a tea spoon of evoo. I like it, my wife does not. I don’t like it enough to do a whole bowl of it, but it does make a good sometimes-treat.